Discuss Nutrition for today’s ARMY SOLDIER – Discuss the Army’s GO FOR GREEN PROGRAM

by | Apr 19, 2022 | Nutrition

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2 full pages (please do not add the cover page or reference page as a counted page) I will complete my own cover page. Please add references at the end of pages.
In this paper please discuss Nutrition for today’s ARMY SOLDIER – Please discuss the Army’s GO FOR GREEN PROGRAM. Please discuss how to implement this diet into an Army Dining facility. Some things to consider will be new diet trends/nutrition trends such as Plant Based, Halal, and Vegans
here are a few links for sourcing
https://www.hprc-online.org/sites/default/files/document/G4G_GR_Revise%2520Program%2520Requirement%2520links_011018.pdf
https://quartermaster.army.mil/jccoe/Operations_Directorate/QUAD/nutrition/Go-for-Green-Army-Training.pdf
https://www.goarmy.com/soldier-life/fitness-and-nutrition/components-of-nutrition/healthy-diet.html#:~:text=Eat%20high%20protein%2C%20low%20fat,egg%20yolks%2C%20and%20whole%20milk.
https://phc.amedd.army.mil/topics/healthyliving/n/Pages/PerformanceNutrition.aspx
https://armypubs.army.mil/epubs/DR_pubs/DR_a/ARN30714-FM_7-22-000-WEB-1.pdf (CHAPTER 8)

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